Bar Manager, Singapore

Bar Manager If you are a dynamic and motivated person who has strong interpersonal skills and more importantly, believe that YOU CAN MAKE A DIFFERENCE to the company, we would like to hear from you. Responsibilities: Oversee daily bar operations to ensure smooth service Lead, train and motivate bar staff to deliver excellent hospitality Curate and manage beverage menus including cocktails, wines and specialty drinks Manage inventory, ordering and stock control Conduct regular inspections and ensure health & safety compliance Requirement: Previous experiences as a Bar Manager or senior Bartender preferred Strong leadership, communication skills and organisational skills Good knowledge of cocktails, wines and beverage trends Able to always hands-on and demonstrate team-oriented approach Positive attitude and good team spirit Able to work on rotating shifts and on a 5 days week basis inclusive of weekends and public holidays Benefits: Basic + Allowances + Medical benefits + FREE movies! Attractive bonuses Career advancement opportunities FUN and LIVELY working environment
Interested candidates please e-mail your cover letter and detailed resume with Passport Size Photograph and Indication of Expected Salary & Date of Availability to: The Recruitment Officer Re: Application for the post of Head Chef Recruitment Email: (HIDDEN TEXT) (Only shortlisted candidates will be notified)