Pastry Chef (Cake Decorator), Singapore
Pastry Chef (Cake Decorator), Singapore
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Singapore -
Posted: yesterday
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Description
Job Scope The main job scope of a Cake Decorator is to stack and frost buttercream cakes and work with fondant.
Ensure timely and accurate order fulfillment.
We are looking for someone with a keen eye for detail, a creative mind, and a willingness to learn.
Minimum 1 year of experience is preferred.
Pastry Interns are welcome to apply.
Ensure timely and accurate order fulfillment.
We are looking for someone with a keen eye for detail, a creative mind, and a willingness to learn.
Minimum 1 year of experience is preferred.
Pastry Interns are welcome to apply.
Highlights
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Company namethe frosted chick -
Job positionPastry Chef (Cake Decorator)
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Pastry Chef (Cake Decorator) has been posted in the Bishan Hospitality, Tourism & Travel category on Locanto.
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