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Cuisine Chef, Singapore

Cuisine Chef, Singapore
Description
CHINESE RESTAURANT Proficient in various local seafood dishes. To create menu items, recipes and develop dishes. Cooking and barbecue and preparing high quality dishes. Ensure quality control and presentation of the dishes. Ensure food is stored, prepared and presented in a safe and hygiene manner. Ensure smooth operations and allocations of duties within the kitchen. Maintain cleanliness and the hygiene of the kitchen.
Highlights
  • Company name
    long island garden seafood restaurant pte. ltd.
  • Job position
    Cuisine Chef
Safety Tips
Be careful if you are offered a job on the spot.
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Cuisine Chef has been posted in the Bishan Hospitality, Tourism & Travel category on Locanto.

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