Waiter / Waitress, Singapore

Job Responsibilities: . Maintain hygiene, branch cleanliness, and adhere to the principles of 5S ensure a safe, comfortable environment. . Follow company service standards and procedures perform pre-opening and post-closing cleaning, organize tableware, and replenish station items. . Deliver professional and attentive customer service address inquiries and concerns promptly. . Clear tables efficiently, organize tableware, and enhance table turnover rate. . Cooperate with supervisors, follow instructions, seek supervisor guidance in special situations, and assist in completing tasks. . Participate actively in training and improve skills continuously. . Maintain beverage and dessert areas. . Demonstrate menu knowledge, recommend pairings, provide personalized service. Job Requirements: . Thorough knowledge in food and beverage operations. . Possess excellent communication. . Decisive and critical thinker. . Able to work rotating shifts, including weekends and public holidays. . Minimum 1 year of relevant F&B experience. Benefits: . Well-being Reimbursement (Flight Ticket / Dental / Medical / Others) . Birthday Vouchers . Yearly Increment . Promotion Opportunities . Family Day . Staff Meal . Staff Discounts . Insurance . Free Medical Check Up . Provide Training . Flexi Leave