Kitchen Chef, Singapore
Kitchen Chef, Singapore
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Singapore -
Posted: yesterday
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Description
Roles & Responsibilities Duties 1) Washing and Cutting of vegetables 2) Cutting and marination of meat 3) Cooking of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipment 4) Maintain kitchen hygiene & cleanliness 5) Manage kitchen staff 6) Daily stock take and ordering 7) Checking of invoices and goods upon arrival
Highlights
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Company namekingdom pot pte. ltd. -
Job positionKitchen Chef
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Kitchen Chef has been posted in the Bishan Hospitality, Tourism & Travel category on Locanto.
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