Senior Manager/Manager, Procurement (F&B), Singapore

Job description:
Job Responsibilities
Create and implement long term sourcing strategies, KPIs and provide leadership to team of category buyers for Food & Beverage categories. Manage sourcing and category management activities. In charge of responsible procurement and driving initiatives for the organisation Develop strong relationships with stakeholders as well as strategic suppliers Build, mentor and guide team members to foster capabilities in delivering excellence in sourcing Job Requirements
Degree from reputable institution with 10+ years of procurement, sourcing, or supply chain experience. Able to work independently as well as collaboratively in a team and meet tight timelines and KPIs Ability to facilitate brainstorming sessions to gather technical requirements Possesses strong analytical, communication, interpersonal relationship, negotiation, business acumen and contract drafting skills Resourceful and strong leader with good problem solving, communication, influencing and stakeholder management skills Knowledge in SAP/ Ariba S2P (Source to Pay) and Reverse Auction tool is a plus