Chili Powder 1+2 Haidilao Spicy Pangolin with Chinese Taste …, North-Eastern Islands

???? Chili Powder 1 + 2 - "LINH Ho" Of Standard Spicy Grilled Dishes! ????
If you are a fan of Chinese sidewalk grills or Haidilao hot pot, you definitely cannot ignore this divine 1+2 chili powder. This is the perfect combination of the pungent taste of chili, the mild numbness of pepper and the characteristic herbal aroma.
✨ WHY DO YOU MUST TRY?
Unique taste: Spicy but not harsh, slightly numbing the tip of the tongue, stimulating the taste buds.
Versatile: Used to directly dip baked goods, mix salads, make spices marinated with fish meat, or put in hot pot water to increase the richness.
Convenience: Compact package, easy to store and carry when going on a picnic, outdoor barbecue.
Quality: Chili powder is finely ground, eye-catching natural red color, making the dish look much more attractive.
✅ Instructions for use: * Use as dipping salt: Mix chili powder with a little lemon and sugar to dip barbecue, seafood.
Marinated: Sprinkle directly onto the skewers while baking to create a characteristic spicy crust.