Playing With Dough The World's First Simple Classic Bread: …, North-Eastern Islands

Product Information
Author: Suzuki Atsuko
Publisher: Ruisheng Culture
Publication Date: 2023/09/05
ISBN/ISSN:9789864016532
Language: Traditional/Chinese
Binding Method: Paperback
Pages: 96
Original Price: 380

Introduction
Use 3 Kinds Of Dough, Easily Change Out 39 Kinds Of Bread
Just Stir The Material Evenly,
You Can Make The World's First Simple Classic Bread With Zero Failure!

✓No Matter Adults, Children Or Beginners, The Production Can Be Completed With Zero Failure!
Although Most People Find It Difficult To Make Bread And Not Easy To Bake Successfully, As Long As They Follow The Steps Of The Recipe, Anyone Can Bake Delicious Bread.

✓Don't Worry About Insufficient Kneading Dough And Complete Delicious Bread.
No "Kneading Table" Or "Wide Space" Is Required, And The Kitchen Is Not Easy To Get Dirty By Powder!Essential As Long As There Is A Slightly Bigger Mixing Basin.Make Good Use Of The Materials And Utensils At Hand, Anyone Can Make Delicious Bread.

✓No Special Model For Bread Is No Problem!
""I Want To Make Toast, But Because There Is No Special Model For Toast... I Have To Give Up... "
Please Wait A Bit!This Book Will Teach You To Make Good Use Of The Milk Box And Change Out Common Models, Even With Common Utensils At Home.

✓3 Basic Doughs Can Bake All Kinds Of Bread!
> "Toast Dough" Is Squishy And Softly Baked, And Can Eat Toast Dough Featuring Simple Flavors. No Matter How Many Times You Eat It, You Are Not Satisfied, You Will Definitely Want To Taste It Repeatedly.
> A Bit Difficult Bread In Impressions Such As "Hard Bread Dough" Country Bread Or Wheat Spike Bread, In Fact, It Can Be Easily Made At Home As Long As It Is Fully Stirred And Mixed And Preserved Fermentation Time.The Material And Method Is Simple, Maybe The Easiest Dough To Make?!
> "Danish Style Dough" Can Experience The Luxurious Feeling Of Bread In A Line!Dough Is Sweet Danish Bread Style Using Cream And Eggs.Clip Into Creamy Slices, It Will Become Richer Taste.
This Book Is Based On These 3 Types Of Dough.As Long As You Can Cook The Basics, You Can Make All Kinds Of Bread.Please Freely Choose Your Favorite Dough From It To Try And Do It!

▴▵Features Of This Book▴▵
★3 Kinds Of Basic Dough, Simple To Use And Can Be Varied.
☆Simple Homemade Bread Model, Convenient And Practical.
★The "Two Or Three Things You'D Better Know Before Making Bread" Column Carry Points To Solve Your Little Troubles.
☆Key Pictures/Illustrations Make You Not Lost
★Comes With "Special Paper Type For Bread ", Allowing You To Easily Measure The Dough.

About The Author
Hot Baking Classroom
Suzuki Atsuko

Bakery Classroom Lecturer.Baking Classroom "Hot Baking Classroom ", Children's Classroom, Public Events And
This Book Is The First Time Trying To Make A Version.


Atsupan7

Catalog
002 The World's First Simple Family Handmade Bread Is Simple And Traditional!
004 Make So Many Kinds Of Bread With The Recipes Of This Book Alone!
008 The Basic Method Of This Written Pa