Top prima melinjo chips with sweet and spicy raw seasoning …, Pasir Ris

Get the most delicious sweet and spicy emping from top prima limpung emping
Guaranteed quality, delicious taste and crunchy
The most premium quality emping

There are 2 variants of raw spice chips available
Sweet spice chips
Spicy sweet spice chips
500gram net cardboard packaging
Wide emping size / large pieces
Diameter +/- 6cm
Can be used as a souvenir

Halal Certificate
Register brand No. 2021073185
P-IRT No 2043325020076-28 /
LPOM MUI 15100079671121

This type of dry emping can be stored at room temperature for up to 6 months

How to fry melinjo spice chips so they taste super tasty and delicious:
-Heat vegetable oil to fry.
-Make sure the oil is very hot, take enough melinjo chips, fry using medium heat while turning them over until they expand, golden brown in color, cooked and dry, remove, drain, air until the temperature drops.
-After it is dry and crunchy, immediately put it in a jar, fried melinjo chips which taste super tasty and delicious are ready to eat

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Item price includes shipping fee that should be borne by the buyer.