F&B Chef Management Trainee - Asian Cuisine, Singapore
F&B Chef Management Trainee Location: Islandwide, Singapore Employment Type: Full-Time Working Hours: 6 days per week About the Role We are seeking motivated and passionate individuals to join our team as F&B Chef Management Trainees. This is an excellent opportunity for entry-level candidates to…
Western Cuisine Chef, Singapore
Company Overview / Employee Value Proposition The Spanish restaurant chain Pura Brasa, a new high quality restaurants concept born in Barcelona in 2010 is located at 5 WALLICH STREET #01-16 TANJONG PAGAR CENTRE SINGAPORE 078883. Pura Brasa was created by Josper®, the internationally recognized …
Senior Cook — Fast-Track Kitchen Career & $4k Sign-On, Singapore
…in details have moved with you. Ingredient Freshness:Ensure the freshness of ingredients used in food preparation. Cooking and Plating:Accurately cook food items to specified standards and plate them according to the established presentation style. Ingredient Preparation:Weigh, measure, and mix…
Sales / Application Chef, Singapore
Key Responsibilities: Sales Demos & Product Application: Plan, prepare, and conduct high-impact culinary demonstrations (Individual Cooking Experiences - ICE) for potential clients, demonstrating how products solve their operational challenges. Customer Consultation: Work with clients to adapt …
Chef de Cuisine (Asian), Singapore
Job Description: Responsible for creating menus, designing corresponding recipes and overseeing the preparation of those recipes. Manage all kitchen ambassadors, including chefs, cooks and stewarding. Track the kitchen's inventory, place orders, monitor equipment maintenance and condition and …
Commis Chef, Singapore
Company Description Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000 restaurants and bars. The group deploys an integrated hotel ecosystem that is among the most diversified in the sector, notably associating luxury and high-end brands, …
Raffles Hotel Singapore - Chef de Partie, Tiffin Room …
The Chef de Partie is responsible for the supervision of the assigned kitchen's operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and development…
Casual - Main Kitchen (Commis / Sous Chef / Senior Sous Chef), Singapore
…alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands. Job Responsibilities Support the Executive Chef / Executive Sous Chef and the team in ensuring the efficient preparation for all aspects of kitchen operations. Act as a coordination point for…
Executive Chef, Singapore
Shangri-La Rasa Sentosa, Singapore At Shangri-La Group we are a heart-warming family. We share something powerful – our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and …
F&B Chef De Partie - Culinary (General Posting), Singapore
…level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands. Job Responsibilities As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of…
Food & Beverage Service Associate (New Restaurant), Singapore
Company Description Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating blend of luxury, history and classic colonial design. Its distinctive architecture, legendary heritage and iconic …
Chef (Greek Cuisine), Singapore
Job Description: We are seeking an experienced Chef specializing in Greek cuisine to join our culinary team. The successful candidate will be responsible for preparing, cooking, and presenting authentic Greek dishes in accordance with company standards and food safety regulations. Responsibilities:…
F&B Chef De Partie - Chinese Restaurant (Pre-Opening), Singapore
…level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands. Job Responsibilities As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of…
Commis Cook - Food Truck Concept, Singapore
…food and eager to grow in a fast-paced kitchen environment. In this role, you will support the kitchen team in preparing dishes according to the Chef's recipes and standards while contributing to a positive and efficient team environment. Key Responsibilities Prepare ingredients for cooking and…
Cook II (Shophouse), Singapore
At Shangri ‑ La Singapore, we are a heart ‑ warming family. We share something powerful – our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat everyone with honour, as kin, as family. …
Junior Sous Chef (Pastry), Singapore
At Shangri-La Singapore we are a heart-warming family. We share something powerful – our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as …
Pizza Chef (Italian Cuisine), Singapore
…standards, food hygiene laws, and workplace safety guidelines in Singapore. Key Responsibilities 1. Food Preparation & Cooking Prepare and cook authentic Italian dishes (e.g., pasta, risotto, antipasti, pizza, etc.) according to standard recipes and portion sizes. Maintain consistency in…
Chef - Tangra Chinese Cuisine, Singapore
Chef Tangra Chinese and Bengali Cuisine- Fifth Season runs Cuisine from East and Nothern East Part of India which shares border with China , Tibet , Nepal, Bhutan, Bangladesh and houses only China town of India. Tangra Chinese and Kolkata Beckons under the brand name of Fifth Season. Need a chef…
Sous Chef (Banquet), Singapore
(Not translated in selected language) At Shangri ‑ La Singapore, we are a heart ‑ warming family. We share something powerful – our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat …
Chef de Cuisine (Asian & Western), Singapore
(Not translated in selected language) At ShangriLa Singapore, we are a heartwarming family. We share something powerful – our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and …
Head Chef, Singapore
Responsibilities Provides guidance for all aspects of the kitchen's day-to-day operations that precludes the management of food hygiene and safety, enforcing performance and quality standards, and monitoring to ensure attainment of these goals Controls and directs the food preparation process …
Novotel Singapore on Stevens : Commis Cook
Company Description Novotel Singapore on Stevens and Mercure Singapore on Stevens are committed to attracting, recruiting and retaining diverse talents from all walks of life. At Novotel Singapore on Stevens and Mercure Singapore on Stevens, we value and celebrate diversity, provide pay equity and …
Full-Time Kitchen Assistant / Chef De Partie, Singapore
Our cafe in Joo Chiat is hiring!! (5 day work week, 44hrs shift per week) Responsibilities: . Assist chefs with food preparation including cutting vegetables, meat, and seafood. . Prepare ingredients and maintain prep areas according to established recipes and procedures. . Maintain cleanliness and …
Pastry Chef, Singapore
…inventory management, food supplies and food wastage control. Operates the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef. Required to plan production, develop seasonal offerings, maintain par stocks of pastry and dessert with proper rotation of products…
