Chef, Singapore
…for the restaurant, Meeting health and safety standards, Assist in adhoc duties as and when required. Requirement: Proven work experience as a Chef or Cook, Hands-on experience with various kitchen equipment, Ability to remain calm and undertake various tasks, Excellent time management…
Restaurant cook, Singapore
JOB DESCRIPTION CHEF Able to prepare the South Indian cuisine bulk cooking and North Indian cuisine bulk cooking for Restaurant and weddings Able to do bulk cooking for catering wedding and all occasion Recommend new dishes in South and North Indian cuisine Able to cook South Indian & North Indian…
Junior Sous Chef, Singapore
Responsibilities: Assist the Sous Chef and Head Chef in daily kitchen operations Supervise and coordinate kitchen staff, ensuring smooth workflow and teamwork Prepare and cook menu items according to recipes and quality standards Monitor food quality and presentation before service Participate in…
SOUS CHEF, Singapore
SOUS CHEF (Healthcare Industry) Position Summary We are seeking a dedicated and experienced Sous Chef to join our healthcare culinary team. The Healthcare Sous Chef will support the Executive Chef in managing daily kitchen operations and ensuring the preparation of high-quality, nutritious, and…
COOK, Singapore
Prepare innovative recipes to delight and whet the appetite of customers, visitors and guests. Prepare culinary dishes and meals as per orders requested by servers. Develop new menu items while improvising the existing ones. Follow recipe and menu specifications. Maintain the cooking premises …
Cuisine Chef, Singapore
CHINESE RESTAURANT Proficient in various local seafood dishes. To create menu items, recipes and develop dishes. Cooking and barbecue and preparing high quality dishes. Ensure quality control and presentation of the dishes. Ensure food is stored, prepared and presented in a safe and hygiene manner. …
Cook, Singapore
Roles and Responsibilities . Knowledge in cutting, slicing, and filleting different types offish . Inspecting the quality of fruits, vegetables, and fish used toprepare sushi dishes . Preparing various types of sushi dishes according to establishedguidelines on quality, portion size, presentation, …
Executive Chef, Singapore
Job Description - Executive Chef Quentin's F&B (S) Pte Ltd We are seeking an experienced and highly motivated Executive Chef to lead the culinary operations of our Eurasian restaurants and catering division. The ideal candidate will oversee all kitchen functions, menu development, food quality,…
FOOD SERVICES CREW LEADER, Singapore
1. Human Resources Assistance . Recruit & select staff that meet set expectations and are suited to work in a customer-oriented environment. . Create good working environment and develop subordinates by identifying areas that needs training and action to support it. . Orientate and train employees …
Commis Cook-French Cuisine, Singapore
…storage, handling and usage. . Conducts training on all related food preparations, hygiene and grooming standards in conjunction with the Sous Chef. . Keeps the Sous Chef informed about all aspects of assigned section, including equipment, working environment, staff problems and departmental…
Pastry Chef (Cake Decorator), Singapore
Job Scope The main job scope of a Cake Decorator is to stack and frost buttercream cakes and work with fondant. Ensure timely and accurate order fulfillment. We are looking for someone with a keen eye for detail, a creative mind, and a willingness to learn. Minimum 1 year of experience is …
Baker (outlet), Singapore
Job Scope: Shape and prepare dough for baking Ice, top, decorate, and fill breads and pastries Operate oven section and ensure proper baking quality Maintain hygiene and cleanliness of the work area Perform any other ad-hoc duties as assigned Requirements: Non-halal bakery environment Multiple …
COOK, Singapore
Prepare, cook, and present a variety of dishes according to the restaurant's menu and established recipes Ensure consistency in taste, quality, portion size, and presentation of all food items Assist in the preparation of ingredients, including washing, cutting, marinating, and storing Maintain…
Junior Baker, Singapore
…skilled and creative Bakers who are passionate about producing high-quality baked items with consistency, efficiency, and professionalism. The Baker will be responsible for designing, executing, and improving recipes, as well as ensuring that all baked products meet our quality and safety…
Commis Baker, Singapore
Come Join the Burnt Ends Hospitality Group! Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore's Dempsey Hill serving modern Australian barbecue and boutique wines and spirits in a fun, relaxed atmosphere. At the heart of this modern barbecue restaurant is an…
Ramen Chef (Day/Night Shifts), Singapore
…but for the right candidates, there is rapid career and income growth opportunities. Job Summary: We are seeking a skilled and passionate Ramen Chef to join our kitchen team. The ideal candidate will have in-depth knowledge of traditional and modern ramen preparation, including broth…
COOK, Singapore
Proven experience as cook Experience in using cutting tools, cookware and bakeware Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) Ability to follow all sanitation procedures Ability to work in a team Very good communication skills Excellent physical condition…
COMMIS COOK, Singapore
GYUKATSU KYOTO KATSUGYU IS EXPANDING! Join Japan's No.1 Beef Katsu family today! SUMMARY AND BENEFITS Work location: Raffles City Shopping Centre / One Holland Village Work Schedule: 5 workdays, 44 hours per week Sign-on bonus (Terms and conditions apply) Staff incentive program On-the-job Training …
Demi Chef de Partie - CS, Singapore
Department: Galley Location: Singapore - CS Description By applying to this position, your application will be submitted to Carnival Singapore, one of Princess Cruises official Hiring Partners based in Singapore. A recruiter from Carnival Singapore will contact you soon if your qualifications align …
Food Service Crew Leader, Singapore
Responsibilities includes: Responsible for daily operation and will assist Manager with daily operation. Serve food and beverages in a cheerful and professional manner. Demonstrate clear communication with customers. Perform other duties assigned by the Manager. Job Requirements: Able to work in a …
Chef, Singapore
can cook ,can cut To monitoring of food stock and movement. . To understand daily departmental cost and how all the factors will affect the profit and loss. . To ensure that there is minimum kitchen wastage. . To learn all skills and record down recipes from the team. . To follow the cleaning…
Junior Chef, Singapore
…team. Beirut Grill - proudly awarded Best Middle Eastern Restaurant by the Restaurant Association of Singapore - is looking for a passionate Chef / Junior Chef to grow with us. As one of the oldest and most established Lebanese restaurants in Singapore, we are known for our authentic…
CHEF, Singapore
Working Days: 4 days off per month Working hours : 11am - 11pm (10 hours per day, 2 hours break) Job Duties: Overall in charge of kitchen operations Procurement, selection, inspection and preparation of ingredients Cut various meats and vegetables as per established specification Track inventory …
Sous Chef, Singapore
Responsibilities Assists the Head Chef in carrying out all aspects of the kitchen's day-to-day operations that precludes the management of food hygiene and safety, enforcing performance and quality standards, and monitoring to ensure attainment of these goals Helps control and direct the food…
